JCM Catalogue


Niallia circulans (Jordan 1890) Gupta et al. 2020

Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Bacillales; Bacillaceae.

2504T <-- CCM 2048 <-- R. E. Gordon.
Accessioned in 1984.
=ATCC 24 =ATCC 4513 =ATCC 9140 =BCRC 10605 =CCM 2048 =CCUG 7416 =CECT 10 =CIP 52.75 =DSM 11 =HAMBI 1911 =IAM 12462 =IAM 14175 =IFO 13626 =KCTC 3347 =LMG 6926 =NBRC 13626 =NCCB 75011 =NCFB 1775 =NCIMB 9374 =NCTC 2610 =NRRL B-378 =NRRL B-380 =VKM B-1242 =VTT E-95570.
Bacillus circulans.
Type strain [596,13168].
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.

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Source: Soil.
Biochemistry/Physiology: [1693,2949].
Numerical taxonomy: API [2275], [2949].
G+C (mol%): 35.0 [1258], 35.4 (Bd), 35.5 (Tm) [2214].
DNA-DNA relatedness: [1695].
Phylogeny: 16S rRNA gene (D78312, X60613) [3047], concatenated sequences for 650 core proteins [13168].
Other taxonomic data: Whole-cell protein profile [4155]; Conserved signature indels [13168].
Taxonomy: [4149].
Genome sequence: BCVE00000000, UAPZ00000000.
NCBI Assembly ID: GCA_001591585 (GenBank), GCF_001591585 (RefSeq).
BacDive ID: 642.
NCBI Taxonomy ID: 1397.

Publication(s) using this strain [A04032, A04218, A05027, A05166, A05201, A05232, A06010, A07007, A07209, A08254, A09005, A09247, A10008, A10252, A11312, A12045, A12417, A13446, A15004, A15082, A15086, A15170, A15575, A16125, A21407, A22162, A22373, A22391].
Patent publication(s) using this strain [JP2010-029130A, JP2012-44911A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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