Micromonospora sagamiensis Kroppenstedt et al. 2005
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micromonosporales; Micromonosporaceae.
3310T <-- KCC A-0310 <-- NRRL 11334 <-- Kyowa Hakko Kogyo Co., Ltd.; MK-65.
Accessioned in 1984.
=ATCC 21826 =DSM 43912 =DSM 44886 =KACC 20106 =KCTC 9215 =NBRC 101888 =NRRL 11334.
Type strain .
Temperature: 28°C; Rehydration fluid: 656.
Source: Forest soil, Sagamihara City, Kanagawa Pref., Japan .
Cell wall: meso-A2pm; Xyl, Glc .
Fatty acid: .
Quinone: MK-9(H4) .
Polar lipid: Type PII (PE) .
DNA-DNA relatedness: .
Phylogeny: 16S rRNA gene (X92624) [4119,6134].
DNA typing: RiboPrint pattern .
Production: Sagamicin (antibiotic XK62-2) .
NCBI Taxonomy ID: 47875.
Publication(s) using this strain [B15414].
Delivery category: Domestic, A or C; Overseas, A or C.
This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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