Paenibacillus chibensis Shida et al. 1997
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae.
9905T <-- HSCC 442 <-- NRRL B-142 <-- FDA strain PCI 221.
Accessioned in 1996.
=ATCC 9966 =ATCC BAA-725 =CCM 1084 =CECT 375 =CIP 105254 =DSM 11731 =IAM 1112 =IFO 15958 =IFO 3329 =KCTC 3758 =LMG 14457 =NBRC 15958 =NBRC 3329 =NCIMB 8144 =NRRL B-142.
Type strain .
Temperature: 30°C; Rehydration fluid: 663.
Fatty acid: a-C15:0, a-C17:0, i-C16:0 .
Quinone: MK-7 .
G+C (mol%): 52.8 (HPLC) .
DNA-DNA relatedness: .
Phylogeny: 16S rRNA gene (AB073194, AB681006, D85395) [4201,9916].
NCBI Taxonomy ID: 59846.
Publication(s) using this strain [A11267, A15420].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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